Pasture-Raised
Chicken Eggs

Straight from our Texas Hill Country farm — safe, nutritious, and raised with genuine care. Our natural process makes our eggs safe for even raw consumption while preserving every bit of farm-fresh flavor.

Produce Line

Choose Your Carton

From everyday family cooking to wholesale food service — we have the right egg for every need.

Pasture-Raised Eggs

Perfect for everyday cooking & families

Our most beloved carton. Pasture-raised chicken eggs from hens that roam our Texas Hill Country pastures — vibrant golden yolks, firm whites, and rich flavor that sets them apart from the grocery store shelf.

  • 12 Grade eggs per carton
  • Deep-orange, nutrient-dense yolks
  • Firm whites — ideal for any cooking method
  • 45-day refrigerated shelf life
  • Eco-friendly carton with pack & best-by dates

    Bulk / Wholesale Case

    For restaurants, Schools, bakeries & food service

    Custom case quantities for food service operations and commercial kitchens. We partner with restaurants, schools, bakeries, grocery stores, and food service distributors across Texas with flexible delivery schedules.

    • Custom case quantities — flexible sizing
    • Volume pricing & wholesale discounts
    • Regular scheduled delivery options
    • Consistent supply chain reliability
    • Food service-grade packaging available

    Eco-Friendly Packaging

    Each carton is made from recycled materials with clearly printed pack dates and best-by dates. Our packaging is designed to protect your eggs and minimize environmental impact.

    Food Safety

    Our treatment eliminates 99.9% of salmonella, making our eggs safe for raw consumption in dressings, mousses, and any recipe calling for uncooked eggs.

    Texas-Wide Delivery

    Local pickup is available at the farm. Wholesale orders ship via temperature-controlled transport to ensure quality is maintained from our refrigerators to yours.

    Nutrition & Benefits

    Why Pasture-Raised Eggs Are Different

    Hens that roam, forage, and live naturally produce eggs that are measurably more nutritious. Here’s what’s packed inside every My Lady’s Farm egg.

    High-Quality Protein

    Complete protein with all 9 essential amino acids. Pasture-raised eggs contain more leucine — the key amino acid for muscle synthesis.

    Vitamin D

    Hens raised outdoors with natural sunlight produce eggs with 3 to 4 times the vitamin D of conventional factory-farm eggs.

    Omega-3 Fatty Acids

    Pasture-raised eggs contain significantly higher levels of heart-healthy omega-3 fatty acids compared to caged or barn-raised hens.

    Vitamin E

    An antioxidant powerhouse. The diverse diet of our foraging hens elevates vitamin E content well beyond conventional eggs.

    Beta-Carotene

    That deep golden-orange yolk isn’t just beautiful — it reflects dramatically higher beta-carotene, a precursor to vitamin A.

    Choline

    Each egg provides a meaningful portion of your daily choline needs — critical for brain function, liver health, and fetal development.

    Pasture-Raised vs. Conventional Eggs

    Visual comparison of key nutrients — pasture-raised wins every time.

    Vitamin D

    • Pasture-Raised 90% 90%
    • Conventional 25% 25%

    Omega-3s

    • Pasture-Raised 80% 80%
    • Conventional 35% 35%

    Vitamin E

    • Pasture-Raised 75% 75%
    • Conventional 38% 38%

    Beta-Carotene

    • Pasture-Raised 95% 95%
    • Conventional 14% 14%

    Curious about our farm? We’d love to share more of our story with you.